who else loves a frosé? what should I make next in my ninja slushi? 🤔 #ninjaslushi #frose

Sometimes I forget I have an inch of slushy and tonight I was craving a proze, so let's make one. I got the recipe from Mari and I literally commented and was like, "Gronth, I need to make this." I used two cups of rosé, I got mine from Trader Joe's, a cup of strawberry lemonade, and then I would do about a fourth cup of simple syrup. So I put it on spike slush for about 25 minutes and then I turn the ice level all the way up because I like my drinks to be very, very frosty. This is a fairly small serving size, it's literally just for me. So if you want to make more, just double the recipe 'cause usually whenever I make any type of slushy, I do that first and then make my dinner tonight. I'm making spicy Rigatoni bakapasta, it's delicious. And look at how yummy these prozees came out. I was drinking like, "Oh, it's not strong." And then like after a while, I was like, "Oh, this is kind of strong." Like, "I'm loving this." It's very warm in LA, so that means I'll be making more drinks. So let me know what drink I should make next.